All sandwiches served with our house-made chips & pickle. Add fries (+$1) or fresh cut fries ($1.50).
Bread choices:
White / Wheat / Rye / Pumpernickel / Multigrain
Chef’s sandwich of the day with a cup of soup du jour
Fresh oven roasted turkey on your choice of bread with lettuce, tomato and mayo
Albacore tuna on your choice of bread with lettuce and tomato
Served on choice of toast
Fresh roasted turkey or thinly sliced roast beef, bacon, lettuce, tomato, and American cheese on three slices of your choice of toast
Grilled Italian sausage and cappicola with provolone on ciabatta roll served with lettuce and tomato
Thinly sliced corned beef with Swiss cheese, sauerkraut, and 1000 Island dressing on grilled rye
Your choice of grilled bread and cheese
Add bacon (+$1)
tomato (+$1)
Albacore tuna baked with tomatoes and cheddar cheese served open faced on rye
Grilled with choice of cheese and bread
Grilled four tortillas stuffed with cheese, tomatoes, onions and bacon, served with sour cream and salsa.
with chicken . . . $14
with steak . . . $16
Served with celery and bleu cheese (Hot / Medium / Mild / BBQ)
Single . . . $11
Double . . . $18
(Hot / Medium / Mild / BBQ)
Fresh cut fries topped with cheese curds and gravy
Warm pretzels served with cheese sauce
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Cup $5
Bowl $7
Cup $4
Bowl $5
Crisp romaine lettuce tossed with black olives, croutons, Asiago cheese and Caesar dressing
Fresh mixed greens topped with Ham, Turkey, Swiss and American Cheese, hard boiled egg and your choice of dressing on the side
Fresh spinach with mushrooms, bacon, & hard boiled eggs, served with hot bacon dressing.
Mixed greens with fries, vegetables and crumbly blue cheese, tossed with Italian dressing then topped with a char-broiled sirloin steak and shredded cheese
Fresh greens topped with black olives, tomatoes, red onions, pepperoncini, feta cheese and marinated chicken,served with a grilled pita
Mixed greens tossed with tomatoes, red onions, shredded cheese, and black olives topped with crispy chicken fingers and served with blue cheese dressing
(Hot / Medium / Mild / BBQ)
Mixed greens tossed with walnuts, crumbly blue cheese, bacon, and raspberry vinaigrette dressing, topped with grilled chicken and mandarin oranges
Baby spinach, cucumber, red onion, strawberries, feta or goat cheese tossed in balsamic
Roasted turkey, ham, Swiss cheese, red onion, lettuce, tomato and garlic mayo
Thin cut beef, sauteed peppers and onions, topped with provolone cheese a served with a horseradish mayo
Grilled chicken breast with Provolone cheese, tomatoes, red onions, arugula and a pesto aoli
Served with our fresh-cut potato chips. Add fries (+$1) or fresh cut fries ($1.50).
Wrap Choices:
White / Spinach / Garlic Herb / Jalepeno Cheddar
Turkey, American Cheese, lettuce, tomato, and bacon with Ranch dressing
Crisp romaine lettuce tossed with Asiago cheese, Caesar dressing, and grilled chicken
Chicken fingers tossed in Buffalo or BBQ sauce, rolled with lettuce, tomato, provolone cheese and blue cheese dressing
Grilled chicken, fresh mozzarella, tomato and avacado with balsamic dressing
All grilled sandwiches served with fresh cut potato chips & pickle.
Add fries (+$1) or fresh cut fries (+$1.50)
Grilled cajun chicken breast, provolone cheese, lettuce, tomatoes and frizzled onions served on toasted French bread and a side of cajun mayo
BBQ, Cajun, or char-grilled served on a Kaiser roll with lettuce, tomato, and mayo
8 oz burger served on grilled rye with American cheese, sautéed onions and 1000 island dressing
Char-grilled burger served on a Kaiser roll with lettuce and tomato
Kobe Burger $12
8oz burger topped with American cheese, bacon, and finished with a fried egg
8 oz ground Turkey burger served on a Kaiser roll with lettuce, tomato, and mayo
Vegan patty served with lettuce, tomato and siracha mayo
Char-broiled marinated portabella mushroom, with roasted red peppers and goat cheese on a toasted ciabatta roll
1/2 rack ribs served with baked beans, coleslaw and choice of a side (Not served with soup or salad)
All lunch entrees served with a house salad or soup du jour, and a choice of potato or vegetable.
Chicken breast baked with a parmesan cheese crust and served with alfredo sauce
Sauteed calves liver with onions and crisp bacon
Faroe salmon grilled on a cedar plank topped with s fresh salsa
Pasta tossed with olive oil, garlic, tomatoes and basil topped with romano cheese
Add chicken (+$4)
Open Strip Steak $22
Served over garlic toast with fries.
Add a hideaway stuffed hot pepper (+$2)
399 Division St.
North Tonawanda, NY 14120
Telephone : (716) 694-2710
Fax: (716) 694-4030
399 Division St.
North Tonawanda, NY 14120
Telephone : (716) 694-2710
Fax: (716) 694-3040