All seafood entrees are served with fresh bread, whipped honey and strawberry butter, soup or salad, and a choice of potato or vegetable.

8oz Australian Lobster Tail  $ MP

Single or Double - sweet, 8 oz. cold water Australian lobster tail(s)


Australian Surf & Turf   $ MP


8oz Australian lobster with an 8oz Filet Mignon


Coconut Shrimp  $28

Jumbo shrimp dipped in a coconut batter, fried till golden brown and served with a piƱa colada sauce


Salmon Florentine  $30

Fresh Quality Atlantic Salmon over a bed of sauteed spinach


Ahi Tuna $34


Pan seared with white and black sesame seeds and served with Wasabi, picked ginger and soy sauce


Blackened Tilapia $26

Blackened tilapia topped with lump crabmeat and a lobster cream sauce


Fresh Fish Tacos $22

Blackened fish topped with a thai chili slaw, avocado crema, served on flour tortillas with a side of fresh pico de gallo