Lunch

The classic stuffed mushroom - 8

Stuffed with bacon and spinach, topped with melted provolone cheese

 

Chicken fingers - 9

Five chicken fingers served with celery and bleu cheese (Hot, Medium, Mild, or BBQ)

 

Chicken wings

Small - 10

Large - 16

(Hot, Med, Mild, or BBQ)

 

Pizza logs - 9

Five pizza logs served with red sauce

 

Quesadillas - 9

Grilled four tortillas stuffed with cheese, tomatoes, onions and bacon, served with sour cream. 

Add chicken - 11

Add steak - 13

 

Poutine fries - 10

Fresh cut fries topped with cheese curds and gravy

 

Hideaway stuffed hot peppers - 12

Hot banana peppers stuffed with sausage and gorgonzola cheese, pan seared and served over toasted French bread

 

Fried Calamari - 12

Seasoned breaded calamari served with sweet Thai chili aioli or classic marinara sauce

 

French onion soup au gratin 4/5

Soup du Jour 3/4

Seafood bisque when available

 

Mixed greens salad - 5

Hideaway’s mixed greens and vegetables with your choice of dressing

 

Caesar salad - 8

Crisp romaine lettuce tossed with black olives, croutons, Asiago cheese and Caesar dressing

Add shrimp - 14

Add chicken - 12

Add salmon - 14

 

Julienne salad - 12

Fresh greens topped with ham, turkey, vegetables, eggs, Swiss and American Cheese

 

Spinach salad - 10

Fresh spinach with mushrooms, bacon, & hard boiled eggs, served with hot bacon dressing.

Add Chicken - 12

 

Philadelphia steak salad - 13

Mixed greens with vegetables, fries, and crumbly blue cheese, tossed with Italian dressing then topped with a sirloin steak

 

Greek salad - 12

Fresh greens topped with black olives, tomatoes, red onions, pepperoncini, feta cheese, and grilled marinated chicken, served with a grilled pita

 

Buffalo chicken finger salad - 12

Mixed greens tossed with tomatoes, red onions, shredded cheese, and black olives topped with crispy chicken fingers and served with blue cheese dressing

 

Chicken mandarin salad - 12

Mixed greens tossed with walnuts, crumbly blue cheese, bacon, and raspberry vinaigrette dressing, topped with grilled chicken and mandarin oranges

 

Spinach strawberry quinoa salad - 12

Baby spinach, cucumber, red onion, strawberries, feta or goat cheese tossed in balsamic

The Joshua panini - 10

Roasted turkey, ham, Swiss cheese, red onion, lettuce, tomato and garlic mayo

 

Philly steak panini - 10

Thin cut beef, peppers, onions, provolone cheese and frizzled onions served with a horseradish mayo

 

Veggie panini - 10

Portabella mushrooms, zucchini squash, roasted red peppers and crumbly blue cheese

 

California chicken panini - 10

Grilled chicken with fresh mozzarella cheese, tomatoes, avacado and balsamic dressing

 

 

 

 

 

 

 

All wraps and sandwiches served with our house-made chips & pickle.

 

Turkey club wrap - 10

Turkey, American Cheese, lettuce, tomato, and bacon with Ranch dressing

 

Chicken caesar wrap - 9

Crisp romaine lettuce tossed with Asiago cheese, Caesar dressing, and grilled chicken

 

Chicken finger wrap - 9

Chicken fingers tossed in Buffalo sauce, rolled with lettuce, tomato, and blue cheese dressing

 

Veggie wrap - 9

Grilled mushrooms, roasted red peppers, artichokes, spinach, tomatoes and Swiss-American cheese

 

Soup & sandwich - 8

Chef’s sandwich of the day with a cup of soup du jour

 

Fresh deli sandwich - 9

Fresh oven ROASTED TURKEY or ALBACORE TUNA, on your choice of bread with lettuce, tomato and mayo

 

Bacon lettuce tomato - 8

Served on choice of toast

 

Turkey or roast beef club - 10

Roasted turkey or beef, bacon, lettuce, tomato, and American cheese on your choice of toast

 

Tuna melt - 10

Tuna and tomatoes on grilled rye baked with cheddar cheese served open faced

 

Grilled cheese - 7   Add bacon and tomato- 9

Your choice of grilled bread and cheese

 

Sausage capicola melt - 10

Grilled Italian sausage and cappicola with provolone on ciabatta roll served with lettuce and tomato

 

Grilled salmon ciabatta - 13

Char-broiled salmon filet, shredded lettuce, and tomato served on ciabatta roll with garlic lemon aoli

 

Grilled ham and cheese - 9

Grilled with choice of cheese and bread

 

Fried bologna - 9

Fried bologna with sauteed onions and American cheese on a tosted Kaiser roll

 

Beef on weck - 9

Thin sliced beef served on homemade kimmelweck roll

All grilled sandwiches served with fresh cut potato chips & pickle.  Add fries or fresh cut fries.

 

Grilled chicken breast - 9

BBQ, Cajun, or char-grilled served on a Kaiser roll with lettuce, tomato, and mayo

 

Turkey burger - 9

Served on a Kaiser roll with lettuce, tomatoes, and mayo

 

Char-broiled burger - 9

8oz char-grilled burger served on a Kaiser roll with lettuce, tomato, and mayo

 

Patty melt - 10

8 oz burger served on grilled rye with American cheese, sautéed onions and 1000 island dressing

 

Grilled portobello sandwich - 9

Char-broiled marinated portabella mushroom, with roasted red peppers and goat cheese on a toasted ciabatta roll

 

Open strip steak - 16    Add a stuffed pepper 18

8 oz choice strip loin char-grilled, served over garlic toast

 

Reuben - 10

Tender corned beef with Swiss cheese, sauerkraut, and 1000 Island dressing on grilled rye

 

Philip burger - 11

8oz burger char-broiled with BBQ sauce, cheese, bacon and topped with frizzled onions

 

Hangover burger - 13

8oz burger topped with American cheese, bacon, and finished with a fried egg

 

Veggie burger - 9

Served with lettuce, tomato and siracha mayo ( Vegetarian and vegan)

 

Hideaway Supermelt - 11

Grilled cajun chicken breast, provolone cheese, lettuce, tomatoes and frizzled onions served on toasted French bread and a side of cajun mayo

 

Hideaway BBQ ribs- 16

1/2 rack ribs served with baked beans, coleslaw and choice of a side ( no soup or salad)

 

Sesame crusted tilapia -12

Tilapia baked with sesame seeds and topped with Italian BBQ sauce

 

Parmesan crusted chicken - 10

Breast of chicken baked with a parmesan cheese crust and served with alfredo sauce

 

Pan fried calves liver - 12

Sauteed calves liver with onions and crisp bacon

 

Cedar plank salmon -  12

Grilled filet of salmon on a cedar plank topped with our chefs creation

 

Pasta Brandel- 10     Add chicken- 12

Pasta tossed with olive oil, garlic, tomatoes and basil topped with romano cheese

The Hideaway Grille

399 Division St.
North Tonawanda, NY 14120
Telephone : (716) 694-2710
Fax: (716) 694-4030

The Fairways at Deerwood

Try our sister restaurant for a more casual experience

s5 logo

399 Division St.
North Tonawanda, NY 14120
Telephone : (716) 694-2710
Fax: (716) 694-3040

 

Certificate of Excellence
2016
Certificate of Excellence
2015

Opening Hours:

Lunch:   Monday - Friday: 11:30 - 3:00

Dinner:  Monday- Saturday: 4:00 - 10:00

Bar:   Open until ?

Closed Sundays

Reservations accepted every night.

Friday parties of 8 or more.