Dinner

All entrees served with fresh bread, whipped honey and strawberry butter, your choice of soup or salad, and a choice of potato or vegetable.

 

Oscar Style or Scampi to Any Meal

Add $6.00

 

12oz. New York strip steak  - 31

Char-grilled and topped with frizzled onions

 

8oz. filet mignon  - 31

Char-grilled to perfection, served with Bearnaise sauce

 

Blue cheese, walnut crusted filet  - 34

8oz filet char-grilled and baked with a blue cheese walnut crust served over a demi-glace

 

14oz bone-in pork chop - 24

Char-grilled and served with a fresh fruit chutney

 

Calf's liver  - 18

8oz calf's liver, sautéed and smothered with onions and crisp bacon

  

16oz bone-in certified angus ribeye  - 32

Char-grilled and topped with sautéed mushrooms finished with a roasted shallot garlic compound butter

 

Bone-in veal chop - Market price

14oz bone-in veal chop prepared daily

 

Meat Temperatures

Rare - Cool Red Center
Med-Rare - Warm Red Center
Medium - Hot Red Center
Med-Well - Hot Pink Center
 

*All steaks, chops and prime rib can be ordered

Cajun: Charbroiled with Cajun spices
Blackened: Sear in a hot skillet with Cajun spices
Mesquite: Charbroiled with Mesquite wood flavored seasoning

The Hideaway Grille

399 Division St.
North Tonawanda, NY 14120
Telephone : (716) 694-2710
Fax: (716) 694-4030

The Fairways at Deerwood

Try our sister restaurant for a more casual experience

s5 logo

399 Division St.
North Tonawanda, NY 14120
Telephone : (716) 694-2710
Fax: (716) 694-3040

 

Certificate of Excellence
2016
Certificate of Excellence
2015

Opening Hours:

Lunch:   Monday - Friday: 11:30 - 3:00

Dinner:  Monday- Saturday: 4:00 - 10:00

Bar:   Open until ?

Closed Sundays

Reservations accepted every night,

except Fridays, parties of 8 or more only.