All seafood entrees are served with fresh bread, whipped honey and strawberry butter, soup or salad, and a choice of potato or vegetable.
8oz Australian Lobster Tail $ MP
Single or Double - sweet, 8 oz. cold water Australian lobster tail(s)
Australian Surf & Turf $ MP
8oz Australian lobster with an 8oz Filet Mignon
Coconut Shrimp $28
Jumbo shrimp dipped in a coconut batter, fried till golden brown and served with a piƱa colada sauce
Salmon Florentine $30
Fresh Quality Atlantic Salmon over a bed of sauteed spinach
Ahi Tuna $34
Pan seared with white and black sesame seeds and served with Wasabi, picked ginger and soy sauce
Blackened Tilapia $26
Blackened tilapia topped with lump crabmeat and a lobster cream sauce
Fresh Fish Tacos $22
Blackened fish topped with a thai chili slaw, avocado crema, served on flour tortillas with a side of fresh pico de gallo